San Francisco International (SFO) showcased its new food and beverage program in the International Terminal with a one-day tasting event that kicked off a city-wide food and drink-focused week culminating with the Eat Drink SF festival.
The concession team at SFO has completely revamped the food and beverage programs in the International Terminal, with 13 new leases involving 18 different locations signed in the past year. Those 13 operators offered signature tastings during the event.
“We are excited to showcase the wide variety of new food and beverage concepts now being served in our International Terminal,” said airport director Ivar Satero. “We cater to a global audience of over 53 million guests per year, and this new program truly offers something for everyone.”